In the Hands of the Gods

Filmmaker Morgan Spurlock embarks on a personal mission to explore the global food system and its impact on health and society. He examines the role of fast food in obesity and the industrialization of food production, questioning the choices available to consumers. The documentary features interviews with experts and highlights the complexities of diet and nutrition in the modern world.

In the Hands of the Gods received mixed to positive reviews from critics, with many commending Spurlock's investigative approach and the importance of the issues raised. Some critics found the documentary to be less impactful than his previous work, 'Super Size Me,' while others praised its broader scope and call to action regarding global food choices.

• Praised for tackling a vital and complex subject: the global food system.

• Some found it less focused and impactful than Spurlock's earlier work.

• Appreciated for raising awareness about food production and consumption choices.

Google audience: Audience reviews indicate a general appreciation for the film's attempt to shed light on the complexities of the food industry. Many viewers found it informative and thought-provoking, encouraging them to reconsider their own dietary habits and sources of food.

The film's original title was 'Where in the World is Your Food Coming From?' before being changed to 'In the Hands of the Gods'.