Recipe of Love
Recipe of Love

Recipe of Love

2005TV ShowEnded1 SeasonKorean

Combining the good qualities of both Italian and Korean dishes, a character finds success in the restaurant business and even expands the business abroad. Through Soon-Jin’s family, the drama also emphasizes the importance of family in our lives. Unlike a typical Cinderella story, the viewer will witness Soon-Jin using her every effort to become the best. The Story of a Cinderella who doesn’t wait for her Prince Charming. This drama is the story of a woman who chooses to take control in her life instead of waiting for Prince Charming to change her life for her. Oh Soon-Jin. She doesn’t have anything. But she’s always hopeful and confident about herself.And Kang Sae-Han. He has everything that an average person can ask for. But he doesn’t believe in love. This is both their love story and their success tale.

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Insights

IMDb5.8/10
Rotten Tomatoes55%
Metacritic52/100
Google Users70%
Director: Andrew DouglasGenres: Drama, Romance

Plot Summary

A struggling aspiring chef, who has inherited her grandmother's beloved, but failing, restaurant, finds herself in a culinary competition that could save her business. As she works to perfect her dishes, she also finds unexpected romance with a charming rival chef.

Critical Reception

Recipe of Love received a mixed to positive reception, with critics often praising the performances of its lead actors and the film's heartwarming premise. However, some found the plot predictable and the romantic elements a bit cliché.

What Reviewers Say

  • Praised for its charming lead performances and appealing culinary theme.
  • Criticized for a formulaic plot and somewhat underdeveloped romantic chemistry.
  • Found to be a pleasant, albeit unoriginal, romantic comedy.

Google audience: Audiences generally enjoyed the film, appreciating its lighthearted tone and the lead actors' chemistry. Many found it to be a feel-good movie, though some noted it followed a familiar romantic comedy structure.

Fun Fact

The film was shot on location in a small town in Vermont, with the production team working closely with local businesses to create an authentic atmosphere for the restaurant settings.

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