Cooking on High

Cooking on High is a Netflix reality competition series where chefs compete to create the best cannabis-infused dishes. Each episode features two contestants presenting their culinary creations to a panel of judges who sample the dishes and declare a winner. The series focuses on the creativity and unique flavor profiles achieved with cannabis as an ingredient.

Cooking on High garnered a mixed to positive reception, with many critics highlighting its lighthearted and fun approach to cannabis cuisine. While some found the format engaging and the food visually appealing, others noted that the series lacked deep culinary exploration or significant drama. Audience reactions were generally positive, appreciating the novelty and humorous tone.

• Praised for its unique premise and entertaining, light-hearted approach to cannabis cooking.
• Enjoyed for its visually appealing dishes and humorous interactions between contestants and judges.
• Criticized by some for a lack of deeper culinary insight or compelling narrative drive.

Google audience: Audience reviews were largely positive, with viewers appreciating the show's novelty and fun, laid-back vibe. Many enjoyed the creative use of cannabis in cooking and found the show to be an entertaining watch, though some desired more in-depth culinary techniques.

The series was one of Netflix's early forays into cannabis-themed reality programming, tapping into a growing cultural interest in the subject.